• Chef's knife with black handle and KEEMAKE branding next to its packaging on a white background
  • Chef's knife with black handle and KEEMAKE branding next to its packaging on a white background
  • Kamisori kitchen knife with measurements and uses on a white background
  • Chef's knife on a wooden cutting board with salmon and a brand logo.
  • Person slicing an onion on a wooden cutting board with a chef's knife.
  • Chef's knife on a wooden cutting board with salmon and mushrooms
  • KEEMAKE knife with a black handle on a dark background
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Lucille Asian Imports

KEEMAKE 6.5-Inch Women’s Chef Knife – Extra Sharp VG10 Damascus Steel Japanese Kitchen Knife for Slicing & Cutting, HRC60+ Hardness

KEEMAKE 6.5-Inch Women’s Chef Knife – Extra Sharp VG10 Damascus Steel Japanese Kitchen Knife for Slicing & Cutting, HRC60+ Hardness

$161.22 NZD
$203.08 NZD $161.22 NZD
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The KEEMAKE 6.5-Inch Women’s Chef Knife is expertly crafted from 73 layers of VG10 Damascus steel, ensuring superior sharpness and durability. Its HRC60+ hardness and precise 12–15° edge angle deliver clean, accurate cuts on meat, vegetables, and fruit. The ergonomic G10 handle is designed for smaller hands, offering a secure, slip-resistant grip for enhanced control. Lightweight and rust-resistant, this Japanese-style knife combines performance with elegance. Presented in a gift box, it’s an excellent choice for professional chefs and culinary enthusiasts seeking precision and reliability.

Note: Our products are shipped from China and typically arrive within 7–10 business days. A tracking number and shipping notification will be sent to your email once your order has been dispatched. Thank you.

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