Lucille Asian Imports
KEEMAKE 7 Inch Santoku Knife – High Carbon Stainless Steel Japanese Chef Knife for Slicing, Sushi, Sashimi & Filleting
KEEMAKE 7 Inch Santoku Knife – High Carbon Stainless Steel Japanese Chef Knife for Slicing, Sushi, Sashimi & Filleting
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The KEEMAKE Santoku Knife Set combines precision and durability with high carbon stainless steel blades sharpened to a 12–15° edge and HRC56+ hardness for lasting performance. Featuring 7" and 5" Santoku knives alongside a 3.5" paring knife, this set excels in slicing, sushi, sashimi, filleting, and detailed kitchen tasks. Ergonomic pakkawood handles ensure a secure, comfortable grip, while the lightweight, rust-resistant design meets international cutting standards. Elegantly packaged in a gift box, it’s an ideal choice for professional chefs and discerning home cooks seeking reliable, expert-quality knives.
Note: Our products are shipped from China and typically arrive within 7–10 business days. A tracking number and shipping notification will be sent to your email once your order has been dispatched.
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